We pride ourselves in ensuring our oils are true to their nature and are not exposed to any harmful elements. Our Oils can be categorized into 3 different sections: Pure Oils, Flavoured Oils and Blends.
Our Pure Oils consist of:
- Avocado Oil (sold in a 250ml, 1L and 5L)
- Coconut Oil (sold in a 375ml, 500ml, 1L and 5L)
- Extra Virgin Olive Oil (sold in a 250ml, 500ml, 750ml, 1L, 2L and 5L)
- Grapeseed Oil (sold in a 250ml, 1L and 5L)
- Peanut Oil (sold in a 250ml, 1L and 5L)
- Pomace Oil (sold in a 1L, 2L and 5L)
- Sesame Seed Oil (sold in a 250ml, 1L and 5L)
Flavoured Oils:
- Flavoured Basil Oil (sold in a 250ml and 1L)
- Flavoured Butter Oil (sold in a 250ml, 500ml and 1L)
- Flavoured Garlic Oil (sold in a 250ml and 1L)
- Flavoured Peri-Peri Oil (sold in a 250ml and 1L)
- Flavoured Rosemary Oil (sold in a 250ml and 1l)
- Flavoured Truffle Oil (sold in a 250ml and 1L)
Blended Oils:
- CanOlive Oil (sold in a 500ml)
- Sky Blend 10% (sold in 1L and 5L)
- Sky Blend 15% (sold in 1L and 5L)
We also sell Balsamic Vinegar (sold in 250ml, 500ml, 1L and 5L) as well as Lime Juice (sold in 250ml).
Both of these are great flavour enhancers.
To view these products, click on the links on each product name.
Biltong and Caprese Salad with Olive Oil Balsamic Dressing
A proudly South African take on a classic Italian salad — this Biltong and Caprese Salad with Olive Oil Balsamic Dressing is simple, fresh, and full of flavour.
Vegan Chocolate Coconut Cake
Ingredients Cake 1 1/2 cup coconut milk, room temperature 1 tablespoon apple cider vinegar 1/3 cup Wilson’s Coconut Oil, melted 1/2 cup finely shredded unsweetened
Coconut Lime Tart
Coconut Lime Tart Ingredients Crust 1 and a 1/2 cups of marie biscuit crumbs 1/2 cup raw shredded coconut 3 tablespoons granulated sugar 3/4
Baked Aubergine Lasagna
Ingredients 4 medium aubergines or eggplants 200g cheese grated, mixed 300ml tomato juice (or chopped, or passata) 1 teaspoon Italian dried herbs (mixed dried) or
Hot Chili Ginger Oil
Hot Chili Ginger Oil Ingredients: 6 tablespoons ginger (minced) 1 tablespoon garlic (minced) 3 scallions (minced) 4 fresh red chili peppers (chopped, optional) ½
Avocado Mayonnaise
Ingredients 2/3 cup mashed ripe avocado 2 teaspoon white or cider vinegar 2 teaspoon lemon juice 3/4 teaspoon onion powder 1/8 teaspoon garlic powder 1/4 tsp salt 1/4 cup water 2 tablespoon Wilson’s Avocado Oil Method Combine all ingredients in a
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Looking for a stockist of your products, particularly lime juice for a Mexican restaurant. Thank you, Tortuga Loca