Recipes

Ingredients: 150g Wilson’s Butter Flavoured Oil 160g soft light brown sugar 1 egg 1½ teaspoons vanilla extract 260g plain flour, sifted 1½ teaspoons baking powder 100g pack plain chocolate chips 100g pack macadamia nuts, roughly chopped 16 soft toffees pinch sea salt flakes, plus more to serve (optional) Method: Preheat the oven to 170°C and […]