Recipes

Onion Jam   Ingredients: 7 large onions 1/4 cup Wilson’s Extra Virgin Olive Oil 1/4 cup Wilson’s Balsamic Vinegar 1/2 cup vinegar 3/4 cup sugar 2 bay leaves 2 sprigs parsley 1 sprig rosemary salt to taste Method: Cut onions into slices. In a large pot, heat your Wilson’s Extra Virgin Olive Oil until shimmering. […]