Recipes

Balsamic Glaze   Ingredients 2 cups Wilson’s Balsamic Vinegar 1/2 cup Brown Sugar (optional) Method Heat Wilson’s Balsamic Vinegar in a small pot or saucepan over medium heat. If you are adding sugar, combine both into the pot and heat together. Bring the mixture to a gentle boil, then reduce heat to medium-low heat and let simmer, stirring occasionally, until the […]