Greek Lamb Chops
Ingredients: 1/4 cup Wilson’s Extra Virgin Olive Oil plus 1 tablespoon for cooking Juice of 1 lemon (about 1/4 cup lemon juice) 2 teaspoons of dried oregano, or 1/2 cup chopped fresh 4 cloves garlic, minced 1 teaspoon salt 1/2 teaspoon freshly ground black pepper 8 lamb chops ¼ cup beef broth 1 tablespoon Wilson’s […]