Recipes

Sweet Potato Gnocchi    Ingredients: 3 Sweet Potatoes (3 cups mashed, once cooked) 300 grams Ricotta Cheese 1 cup Grated Parmesan, plus more for garnish 1 Tablespoon Salt 3 cups Flour 1 Bunch Kale, rinsed well, dried and cut into 2 cm ribbons 3 Tablespoons of Wilson’s Extra Virgin Olive Oil Method: Place sweet potatoes on […]