Spinach Pesto
Ingredients 2 cups baby spinach leaves 1/4 cup fresh basil leaves 1/4 cup fresh parsley 1/2 cup chopped walnuts or pine nuts 1/2 cup parmesan cheese 3 garlic cloves 1 tablespoon fresh lemon juice 1/2 teaspoon lemon zest salt and fresh ground pepper , to taste 1/3 cup Wilson’s Extra Virgin Olive Oil (use more […]